Julia Freshberry


United States


Hi, my name is Julia and I'm a fan of quick and healthy recipes.

I am an ecologist, but since childhood my favorite place in the house was the kitchen, where I learned cooking from my grandmother, a chef.

I've always enjoyed creating my own recipes and treating my family and friends to my one-of-a-kind dishes.

And recently I have another hobby-making video demonstrations of my dishes and posting them on my Facebook and Instagram pages.

In my recipes I try to use raw vegetables as much as possible, as they preserve essential nutrients. I don't add mayonnaise or ketchup. I like to use a lot of herbs and spices, natural seasonings, vegetable oils, and nuts.

My recipes are very easy to prepare and don't require any special cooking skills.

Most importantly: the main ingredients of all my recipes are my love and concern for your health!

Bon appetit!

Connect with Julia Freshberry


Books by Julia Freshberry

Salads. 31 Healthy Recipes by Julia Freshberry - book cover.
Sauces. Healthy Mayonnaise Alternatives by Julia Freshberry - Book cover.

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