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Asian Fusion

Sarah J Gilbert's picture
by Sarah J Gilbert  US United States

February 3, 2020   |    472 reads    |   0 comments

Average: 4 (2 votes)

Asian Fusion - Book coverAsian Fusion is a collection of authentic recipes from the Philippines, Hawaii, China, Japan and more!

From multi published winner Sarah Gilbert in Taste of Home Magazine, Simple and Delicious, Country Cook and more;  Asian Fusion provides recipes such as Korean Burritos, Spicy Pork Ramen, Mochiko Chicken, Lumpia, Crab Wontons, Sushi Bowls, Pot Stickers, Crispy Green Beans, Egg Drop Soup and Rumaki.

Friends and family will enjoy every dish you make from Asian Fusion, there is something for everyone in here. Each recipe will get raves for whoever you cook for. Even the pickiest of eaters will enjoy multiple entrees and appetizers provided.

Explore the multicultural Asian cuisines in this book, where you will find every recipe you could ever need for Asian cooking!

About The Author

Sarah Gilbert was born in Beaverton, Oregon in 1986.

When she was 12 years old she began her cooking journey by spending as much time as she could in the kitchen with her Grandmother, Shirley who taught her to "Cook with Love" for those she cares about.

At age 13 Sarah started taking cooking classes and continued to do so through high school.

In 2009 Sarah won the "Kid's Lunch Box Time" on Paula Deen's website for her "Mini Cheesecakes."

In 2011 she had her first recipe published in "Simple & Delicious"... more

Other books by Sarah J Gilbert

Mexican American Cantina - Book cover

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